Throughout the six Central American countries, there are 41 sugar mills in operation, with approximately 14 thousand independent sugarcane producers.
The achievements in production, diversification, and exports position the Central American sugar agroindustry as a significant economic engine and job creator in the region.
In addition to sugar in its various qualities, the sector produces molasses, alcohol, rum, and electricity through cogeneration, promoting the use of renewable energies, as well as the energy independence of the region.
According to data from the International Sugar Organization, in 2023, the region ranks as the 10th global producer of sugar and the 5th net exporter of sugar.
Regional Production Data
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GDP in Central America
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